The Salmon Forest Documentary Film
Plus an educational activity pack for kids and parents!
As we hunker down during the COVID-19 pandemic, it’s natural to feel cooped up, isolated, and nostalgic for “normal” life. These are difficult, uncertain times. At the Sitka Conservation Society, we want to support you in new worlds of living, working, and learning.
That’s why we’ve released The Salmon Forest for free viewing, with everyone from families to globe-trotters to fishermen to daydreamers in mind.
The Salmon Forest celebrates what hasn’t changed during the outbreak: the incredible lands and waters of Southeast Alaska, and the salmon’s return to their home streams.
Download our Fin-Tastic Activity Packet!
About the Film
The Salmon Forest is a 30-minute documentary film that explores the connection between wild salmon and life in Alaska’s Tongass National Forest, the largest national forest in the United States.The film follows Alaskan salmon on their epic migration from the streams of the forest to the ocean and back, revealing the various lives they impact along the way. Pull in a huge catch with commercial fishermen, explore the breathtaking landscapes that draw in millions, watch as a mother bear lunges into a stream to feed her cubs, visit a native Tlingit community to better understand salmon’s cultural significance, and meet the people who work day and night to ensure this public resource is protected for generations to come.
Filmed in stunning high definition, The Salmon Forest highlights one of the last healthy homes for salmon on Earth, and provokes a deeper understanding of this complex and beautiful ecosystem. Ultimately, this film celebrates the unique role public lands play in salmon production and reminds us that proper management is vital to sustain the future of commercial fisheries, subsistence, recreation, and our forests.
This film was made in partnership between Sitka Conservation Society, the U.S. Forest Service, and Wild Agency to share the interdependence of the Tongass National Forest, wild Pacific salmon, and the communities of Southeast Alaska.
Continue the Entertainment!
With parents and families in mind, we’ve made a Fin-Tastic Activity Packet that contains a coloring page and worksheets. Learn more about the life cycle of a salmon, create your own food web, and see how salmon are an important part of the Southeast Alaskan way of life in these activities that are fun for the whole family!
Download our Fin-Tastic Activity Packet!
Read moreSalmon
Salmon are a pillar of life in Southeast Alaska. They are essential to the ecosystem of the rainforest, in addition to driving the culture and economy of this region. The life cycles of salmon are intricately woven into the life of the Tongass. They need the habitat of the rainforest to survive, while the people and the rainforest in turn need the salmon to survive. Tlingit people have thrived in Sitka Sound for millennia on the bounty of salmon. Today, Southeast Alaskans are commercial fishermen, charter guides, sport fishers, and subsistence harvesters.
Despite the importance of salmon both ecologically and economically, salmon management in the Tongass has been chronically underfunded and under-appreciated. The Forest Service currently dedicates $15 million to timber and road-building in the Tongass, while the timber industry only provides around 200 jobs. Comparatively, the Forest Service gives only $1.5 million to salmon management and restoration, even though salmon provide over 4,000 jobs for Southeast Alaskans. Salmon deserve more of our public resources. The Forest Service should prioritize salmon fishery health while managing the Tongass. If more money can be devoted to watershed restoration and caring for salmon habitat, our Southeast communities can continue to thrive.
We need your voice to help protect Tongass salmon! Tell the Forest Service why salmon matter!
Wild Salmon Outreach and Education
The Sitka Conservation Society is engaging in an ambitious project to spread the word about the importance of salmon to our environment and way of life in Southeast Alaska. With funding from the Alaska Sustainable Salmon Fund, we are developing curriculum materials for educators, conducting teacher training workshops about monitoring stream health and water quality, developing a university-level course on watershed ecology, and airing hundreds of public service announcements on local radio stations.
Stream Team
Each May in Starrigavan Valley, nearly one hundred 7th Graders from Blatchley Middle School spend a few days doing hands-on stream restoration and monitoring. In the classroom, the students learn about watershed ecology and salmon habitat. Next, they hit the field. Studetns help professional watershed managers install in-stream wood structures to rebuild fish habitat. They also monitor water quality and changes in the stream structure. Stream Team is sponsored by the Sitka Conservation Society, the Sitka Ranger District, the Sitka School District, the Alaska Dept. of Fish and Game, the National Park Service, and others. This year's Stream Team should be especially exciting since this fall's landslide has changed the stream's layout so much.
Take a look at some pictures of Stream Team in action below:
Living With the Land Radio Episode 6: Katy and Coral
Katy and Coral Pendall are sisters and co-captains of their boat the FV Morgan. In this weeks episode of “Living with the Land,” they tell us about their favorite salmon to catch and even reveal some fishing secrets.
Living with the Land is a 12 part radio series exploring stories of place in Sitka. It is produced by the Sitka Conservation Society in collaboration with Raven Radio. You can also hear the episodes every Sunday at 10:27am on KCAW, just before Living Planet.
Buffering the Storm: How Stream Buffers Safeguard Alaska's Salmon
Do you like wild Alaskan salmon? Then you should also like stream buffers.
What exactly is a stream buffer? It’s the area of land on either side of a stream, river or lake that is excluded from logging when the Forest Service designs timber sales. Stream buffers are extremely important because they ensure that old growth trees are left near salmon spawning and rearing sites. Old growth trees shade salmon spawning grounds and help regulate stream flow to facilitate future salmon runs. Their roots also protect salmon spawning and rearing areas from erosion, without them soils and sediments would wash into the stream choking the water and smothering the eggs. Stream buffers make it possible for delicious wild salmon to appear on your dinner plate!
Want to learn more about stream buffers? Check out the fact sheet below. Also, please take a moment (it will only take 30 seconds) to send an email to Chief Tidwell, the Chief of the Forest Service. Ask him to protect wild Alaskan salmon by prioritizing salmon in Forest Service budgets and management practices. Just copy and paste the blurb below (make sure to fill in your state, name, and address)!
Thanks so much for helping to protect wild salmon, the most vital resource of the Tongass National Forest.
————————————————————–
BCC: [email protected] (BCC me so that we can use your letter as evidence that people are writing to him)
SUBJECT: I support your efforts on the Tongass Transition
Dear Chief Tidwell:
I am an (type your state here) constituent that commends your efforts to protect the wild salmon of Alaska through the Tongass Transition.
The Tongass Transition puts the focus back on salmon and healthy intact forest ecosystems. In other parts of the country, our lack of foresight and the misuse of our resources have significantly impacted salmon populations. Let’s not see the same thing happen in Alaska. We must work to protect salmon habitat and restore damaged salmon streams. Please prioritize salmon in Forest Service budgets and management practices to help us sustain this vital resource.
Chief Tidwell, please continue your work on implementing the Tongass Transition.
Thank you for your time and for protecting our salmon,
Your name
Address
British Columbia Mines Threaten Southeast Salmon Runs
What do Canadian mines have to do with Alaskan wild salmon? Almost everything.
This link became all too apparent on August 4, when a tailings pond breached at Mount Polley mine in British Columbia. Millions of gallons of metal-contaminated water and sand poured out of the tailings pond and into the arteries of the Frasier River system, transforming healthy salmon-spawning rivers into wastelands. Several newspapers referred to the Mount Polley breach as one of the biggest environmental disasters in modern Canadian history.
But it’s not just a Canadian disaster, it’s an Alaskan disaster. While the breach occurred on Canadian soil, it will adversely impact Alaskan waters and Alaska wild salmon. As Senator Begich noted in an August 26 press release, “The dam failure validated the fears that Alaskans have regarding Canada’s proposed development of large-scale hardrock mines near transboundary rivers like the Unuk, Stikine, and Taku Rivers.” For Southeast fishermen, this is not welcome news. And what’s worse…Mount Polley is only the beginning.
In northwest British Columbia (B.C.), a mining boom has begun that could threaten Southeast rivers, salmon, and Alaskan jobs in fishing and tourism. There are currently 21 mining projects in Northwest BC that are either active or in the later stages of exploration. At least 5 of these projects are located along the Stikine, Taku, and Unuk Rivers, key salmon rivers that flow right into Southeast Alaska.
The development of large-scale hardrock mines in BC is alarming. Almost all of the proposed mines involve large-scale hydro projects, transmission lines, roads, and storage areas for acid-generating waste rock and mine tailings. Threats posed by these mines to water quality and salmon habitat include tailings dam breaches, spills, long-term acid mine drainage, and habitat fragmentation. These concerns prompted a group of 36 Canadian and U.S. scientists to write a letter warning officials of the environmental risks posed by transboundary mines. To see the letter in full, click here: Letter of Concern about Proposed Development in the Transboundary Watersheds
In Southeast, salmon are the lifeblood of our economy. Salmon fishing (including commercial, sport, and subsistence fishing) supports over 7,000 jobs in Southeast Alaska alone and generates nearly $1 billion a year for our regional economy. Keeping our waters clear of mine tailing contaminates and acid-mine drainage is vital for our economy and our livelihoods.
What can do we do stop BC mines from contaminating Southeast Alaska waters? We have to raise our individual and collective voices. We must call our representatives and elected officials and ask them to use all means necessary to protect wild salmon runs from BC mining development. We must act locally. On October 14, the Sitka City Assembly voted 5-0 to protect Southeast salmon streams from transboundary mines in BC. Bravo City Assembly members! To see the full resolution, click here: RES 2014-16 Transboundary Mines
With every day that passes, BC mine projects inch closer to completion. Take action today to protect Alaska salmon.
Hungry for Huckleberry Pie, Venison Stew, or Fresh Greens? Come to the Wild Foods Potluck on November 2nd!
Do you have some extra huckleberries lying around? Or perhaps a bit of venison you’re not quite sure what to do with? Well, we’ve got a solution for you: Prepare a dish for the Sitka Conservation Society’s Wild Foods Potluck!
What is the Wild Foods Potluck?
The Wild Foods Potluck is an annual event that celebrates the wild foods of Southeast Alaska. Each person or family is asked to bring a dish that incorporates a wild or local food. The event is hosted by the Sitka Conservation Society, an organization that has worked to protect Southeastern Alaska and the Tongass National Forest since 1967.
When / where is it?
The Wild Foods Potluck will take place on Sunday, November 2 at Centennial Hall. Doors will open at 5 p.m. and we ask that people arrive no later than 5:30 p.m. with a dish to share.
What should I bring to the potluck?
Bring a dish featuring food that was fished, foraged, picked, hunted, or cultivated in Southeast. If you don’t have any wild food to share, simply garnish your dish with some local flowers or garden plants. Prizes will be awarded for first place in the following categories: Best Entree, Best Side Dish, Best Dessert, Most Creative, and Best Kids Entry.
Here’s just a few examples of local and wild foods you can incorporate into a dish: wild berries, fish, cabbage, kale, bull kelp, beach asparagus, mushrooms….the possibilities are endless!
What else can I expect?
Food isn’t the only highlight of the evening. Members of the Sitka Conservation Society will share more information about the organization and its mission to protect the Tongass while supporting sustainable community development. Also expect to hear a bit about 4H and how the Sitka Conservation Society is working with young leaders to ensure the long-term sustainability of Sitka and the Tongass National Forest.
This is a family-friendly event open to the entire community. Join us for an evening filled with great food, company, and conversation.
Interested in volunteering at the potluck or want more information? Please contact Sophie Nethercut at [email protected] or call 747-7509.
Back to Basics: An Alaskan Wilderness Experience
Almost three months have already gone by since I started my internship with the Sitka Conservation Society, under the supervision of Scott Harris, the Conservation Science Directorat SCS. It is now the start of September and I cannot believe how fast time flies by when I am truly enjoying my eye-opening opportunity. It still feels as though only yesterday I landed in Sitka Rocky Gutierrez Airport. Nowadays waking up every morning to rhythmic pulses of the rain droplets and the fresh aroma of the soothing ocean breeze has become a part of my daily life.
Along with the overwhelming invasion of nature in my life, I also get a chance to spend the majority of my time here in the largest national forest in the United States at 17 million acres. The Tongass is one of the last few forests untouched by industrialization and remains as the largest temperate rainforest on earth. The forest encompasses part of the Northern Pacific coastal forests along with the Central and North Coast regions of British Columbia. Due to its vast size, the forest hosts a number of various types of trees: western red cedar, sitka spruce and western hemlock. The forest is also home to five species of salmon, brown and black bears, and Bald Eagles.
My days at Sitka are often filled with a variety of outdoor activities- all of which have constantly kept me marveling at the great nature I am surrounded by. From hiking up mountain trails to kayaking upstream against the swift tides, my internship projects have led me to explore different parts of the Tongass while having the opportunity to meet other biologists, conservationists, and interns. One of my projects involved monitoring a conservation and restoration project implemented by the U.S Forest Service (USFS) in the Starrigavan Recreational Area. I am conducting vegetation surveys in these forest gaps and collecting data from trail cams to monitor deer activity within the gaps for tagging purposes. The workers of the USFS cut oval forest gaps with anarea of 100 ft in diameter to mimic natural disturbances in the forest. The purpose of this is to encourage the growth of shrubs and ferns, which are another type of food sources for deer and bears. Starting since the 1950s, a significant percentage of the big trees (old growth) in the Tongass were logged and when the second generation of trees grew, they left little space for sunlight to reach to the ground. Thus, without these gaps, the growth of shrubs and ferns will decrease, thereby lowering the food sources for the deer, which may lead to a decline in the deer population in the future. Within the gaps, there are also deer enclosures to monitor how deer foraging affects vegetation growth.
From the peaks of the mountains to where streams meander across the landscape, my weekly duty takes me to a stream that flows through the community of Sitka. Once a week I would ride my bike down to Indian River to collect water samples from the river. According to the protocol, I would filter the water from the river and pour them into two sampling bottles. The Sitka Conservation Society is a part of SALMoN (Southeast Alaska Long-term Monitoring Network) and participates in the Global Rivers Observatory (GRO). GRO documents water chemistry from rivers around the world in order to understand long-term ecological changes to freshwater ecosystems. To document the water chemistry, GRO analyzes nutrient concentrations, dissolved organic carbon, and the isotope ratio of strontium. Local streams such as Indian River will be studied alongside the great rivers such as Amazon, Yangtze and others. The program started when Dr. Bernhard Peucker-Ehrenbrink, a Senior Scientist at the Woods Hole Oceanographic Institute and one of the founders of GRO was a Scientist in Residence at the Sitka Sound Science Center.
My days often began with journeys packed with wilderness adventures. I went on a five day camping trip to West Chichagof-Yakobi Wilderness which is located about 55 miles away from Sitka and it takes around 3 hours to get there by boat. This trip by far is the longest period of time that I've been out camping. The purpose of this project is to install temperature loggers into five different streams in order to monitor the health and the quality of the stream waters. To arrive at some of these streams, we had to bushwhack through the forest while making noises to alert the bears. Some trails were challenging and tedious with rugged and slippery mud-covered grounds but they were all fun. Once we've reached the streams, we conducted a variety of analyses such as installing temperature loggers and recording the stream width. We also measured the flow of the streams and noted down the dissolved oxygen levels. While performing these tasks, it was fascinating to see thousands of salmon fish swimming up these streams, their silvery scales reflecting the sunlight underneath the clear water. The end of each day was an even bigger adventure for me since we would move from one campsite to the next. Before the sun sets, we would spend about 30 minutes, cruising around the ocean in our boat, searching for a safe spot to camp. We camped on different parts of the forest each night and got to explore the wonders of the old growth wilderness in the dark, quiet night.
From sampling streams, my internship has also taken me to Redoubt Lake, a unique meromictic lake where its top layer is freshwater with several hundred feet of saltwater on the bottom layer of the lake.Going to Redoubt was a whole new experience unlike anything before at Sitka. Not only was it the longest camp trip, it was also riveting to be at Redoubt Lake where I had a chance to work with the Forest Service. Located about 12 miles from the city of Sitka, Redoubt Lake plays an important role in the subsistence fisheries for the people of Sitka. The Forest Service maintains a weir system to count and record the fish entering whereafter the Alaska Department of Fish & Game makesmanagement decisions based on the data collected each season. Once the fish pass through the weir, they head up to the northern tip of the lake and travel up streams to spawn. Through out the process, I witnessed the physical transformation of these iconic fish. Their bodies become bright red and the male sockeyes' heads morphed into sharply hooked noses with gawking teeth. They nipped and bit at one another, fighting to reproduce for the first and the last time, before they lie lifeless beneath the streams. It definitely was a biological process worth observing.
With large amount of ocean surrounding the island comes the freshest seafood. The most important resource of Southeast Alaska is salmon. There are five different types of salmon here: king, sockeye, coho, chum and pink salmon. Here, salmon is fished for industrial purposes and plays a major role in sustainable fishing as well. Out of the five different types of Salmon, I have already tried three of them, which are King, Sockeye and Pink. The two that I haven't tasted yet are Coho and Chum. Most people here prefer the King and I have to agree with them on that. I also got a chance to try deer meat, which tasted like beef but leaves a trace of gamey palate in your mouth.Despite the nature explorations that were required for work, I also had a chance to enjoy the beautiful picturesque landscape of Alaska. The town of Sitka is small with a population of 9000 people, yet it is lively and vibrant with esthetically decorated small vendor shops. Sitka is surrounded by the sounds of clashing waves and mountains varying in heights. During my leisure time from work, I went on hikes on the mountains with friends and enjoyed stunning landscapes from the peaks of the mountains. Along the way, I met other interns and co-workers who were passionate about conserving the natural beauty that the Tongass has to offer.
On the 28thof August, I completed my internship with the Sitka Conservation Society and had the opportunity to gain hands on conservation experience that I have longed for. Within the past three months, I learned so much about the importance of conservation methods, and my internship gave me a chance to work with land managers who are working on making important conservation decisions. I learned new research and conservation approaches and methods as well as the importance of social outreach to the community for our conservation works. Overall, this internship has given me invaluable knowledge and taught me to have even more respect for the beautiful wilderness and the natural wonders of the earth. This was truly an eye opening experience and certainly, one that I will never forget.
Redoubt Lake: The Heart of the Tongass
My internship has also taken me to Redoubt Lake, a unique meromictic lake, wherethe top layer is freshwater with several hundred feet of saltwater on the bottom layer of the lake. Located about 12 miles from the city of Sitka, Redoubt Lake plays an important role in the subsistence fisheries for the people of Sitka. The Forest Service maintains a weir system to count and record the fish entering whereafter the Alaska Department of Fish & Game makesmanagement decisions based on the data collected each season.

Going to Redoubt was a whole new experience unlike anything before in Sitka. Not only was it the longest trip of my internship (a total of 6 days out in the field), it was also riveting to be at Redoubt Lake and tohave a chance to work with the Forest Service. Throughout the entire trip, we lived in a small cozy cabin that is built on an island completely surrounded by water. Every morning, I was up by 6:30 and the day officially started off at 7:00. Through the quiet serene waters,we boated towards the weir, the morning silence broken by the Forest Service employees yelling,"Hey Bear" and the sound of the blow horn. The Forest Service runs a mark and recapture study of sockeye returning to the stream. In addition we sampled the fish, which entailed weighing, measuring and collecting a scale sample.
Sitting at the weir and counting fish as they pass through was quite an experience. It was fascinating to see thousands of salmon swimming up these streams, their silvery scales reflecting the sunlight underneath the clear water as they fought against the downstream currents. While there was a feast of action packed beneath the waters, the above grounds were active with local dip netters at the outlet of the lake and hungry bears that roamed around the surroundings. One day, as I was sitting at the weir and counting fish with Janelle Horstman, a Forest Service employee, a bear snuck up to the end of the weir. It was a chilling experience, yet quite incredible to see a wild bear within 20 feet. With the gush of rapids pouring out at the outlet, I barely heard the bear coming down from the island. It made me appreciate the rugged beauty and graceful movement of these magnificent grizzly bears.
Once the fish pass through the weir, they headed up to the northern tip of the lake and traveled up-stream to spawn. Throughout the process, I witnessed the physical transformation of these iconic fish. Their bodies became bright red and the male sockeyes' heads morphed into sharply hooked noses with gawking teeth. They nipped and bit at one another, fighting to reproduce for the first and the last time before they lie lifeless beneath the streams. It was definitely a biological process worth observing.
The scenes at Redoubt Lake were pretty mesmerizing. The sight of glassy black pearly water reflecting the clouds above and nearby mountains created a dreamy ambiance. The sounds of nature and refreshing ocean breeze swirled around the lake, creating a perfect blend of serenity. With its picturesque landscape and its importance to the subsistence fishery of Alaska, Redoubt Lake is definitely one of the most precious landmarks of the Tongass National Forest.