SITKA CONSERVATION SOCIETY PARTNERS WITH RUNNING FAMILY!
Brett, Kris, David, and Olivia Wilcox are pleased to announce that the Sitka Conservation Society is now partnering with them as they run across America in their efforts to raise awareness about genetically modified organisms that can pose a danger to health and the environment. The Sitka Conservation Society has done extensive advocacy work opposing genetically modified salmon as well as community work to build sustainable food systems. They are partnering with Running The Country because of our joint concerns about genetically modified organisms.
The Wilcox family got their inspiration to run across the country in 2010 when David learned of a teen-aged girl who completed the transcontinental run. "I want to do that!" David said. Over time, David convinced Brett and Kris that he was serious. They decided they would run to promote healthy lifestyles and healthy food choices. "And a big part of healthy eating," Brett states, "is knowing what's in our food."
If successful, David will become the youngest person to complete this run, and David and Brett will become the first father and son team to do so.
While undertaking the run, the Wilcox's will stop at community centers, public events, scheduled talks, and in public forums, to speak about and raise awareness on genetically modified organisms, their run, and what people can do to secure a safe, non-GMO food supply.
The Sitka Conservation Society sees this project as a great partnership to raise awareness on these important issues. Executive Director Andrew Thoms is enthusiastic about the
program, "We are facing a really scary threat with genetically modified salmon in Alaska. Our community's livelihoods are intricately connected to Wild Alaska Salmon. Introducing a Frankenstein salmon into the environment could cause disastrous consequences to our wild salmon stocks and our local industry. The more people that know about this threat, the better. Running The Country will help spread the word about what people want for our food system and counter the voices of large food corporations that are pushing GMO foods."
David showed his appreciation for Alaska's wild and natural environment while speaking at a "No GMO Salmon" rally in February in Sitka protesting potential FDA approval of the mutant fish. David quoted one of his inspirations in the rally, Dr. Martin Luther King, Jr. when he said, "He who passively accepts evil is as much involved in it as he who helps to perpetrate it. He who accepts evil without protesting against it is really cooperating with it."
"GMO salmon is evil, David added. "By being here today and protesting against GMO salmon, you are standing up for what is right."
"The GMO issue is especially important right now," Brett says. "California's Proposition 37 was narrowly defeated in November after Monsanto and other pro-biotech interests poured $46 million into the state, convincing people that GMO food labels would cost too much."
A 2012 poll of likely voters found that 91% support labeling. (1) "People will argue for many years about the safety of genetically modified foods," says Brett. "Safe or not, we have a right to know what's in our food. We also have a right to know who's profiting from our food choices. With Monsanto's 100+ year legacy of pollution, corruption, and lies, I personally can not morally justify spending one dime on one Monsanto product." (2)
Running across America is no small undertaking, and the Wilcox family is raising money and accepting contributions for their efforts. The runners gratefully accept credit cards, PayPal or donations by check. Donations may be made directly on the runners' web site, runningthecountry.com.
All donations are tax deductible and a receipt will be provided.
For more information regarding the run and the GMO issue, please refer to runningthecountry.com.
1. Mark Mellman, The Hill, April 17, 2012, http://thehill.com/opinion/columnists/mark-mellman/222129-majority-want-more-labels-on-food
2. Jeffrey M. Smith, Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating, (Yes! Books, Fairfield, IA, 2003)